List of the top 10 McDonald's menu items that even the staff won't eat part 3. There's some items at McDonald's that the employees will tell you not eat and today we count them down! ➡️ SUBSCRIBE to BabbleTop!
For a fast-food brand that has ‘I’m lovin’ it’ as its motto, it is quite contradictory when its own staff refuses to eat certain menu items, let alone love them. Whether it's items on the menu now, or items that were discontinued, these are 10 more McDonald's menu items that even the staff wouldn't eat part 3.
If you enjoyed these facts list of the 10 McDonald's menu items that even the staff won't eat part 3, then comment: #mcdonalds #fastfood #food
TIMESTAMPS:
0:26 Big Breakfast with Hotcakes
1:58 McDLT
3:16 Shamrock Shake
5:04 Onion Nuggets
6:21 McCafe Chocolate Shake
7:51 McHotDog
9:25 McSpaghetti
10:36 McLean Deluxe
11:57 McGratin Croquette
13:07 The Hula Burger
SUMMARIES:
- McDonald's Big Breakfast with Hotcakes satisfies with both sweet and savory. Fill up with a warm biscuit, savory hot sausage, fluffy scrambled eggs, crispy hash browns, and golden brown hotcakes with a side of real butter and the sweet flavor of maple.
- McDLT was a cheeseburger that was served at McDonald's in a Styrofoam container that split between the meat and the vegetables and sauce. Tomato and lettuce were the selling points of this menu item. This is the case because you gotta keep the cool, cool. And the hot, hot.
- Creamy, dreamy vanilla soft serve blended with Shamrock Shake syrup and topped with delicious whipped topping. Available in Small, Medium and Large.
- Introduced in the 1970s, McDonald's onion nuggets were clumps of diced onions that were breaded and fried à la chicken nuggets. They sound pretty tasty, and no other fast food chain is selling anything like them nowadays.
- McDonald’s Chocolate Shake is a delicious chocolate dessert made with our creamy vanilla soft serve and chocolate syrup, topped with whipped topping. Available in Small, Medium and Large. Ingredients in the Chocolate Shake.
- The McHotDog is a hot dog available at McDonald's in Japan. They were introduced in 1995 at some Midwestern located stores (at the option of the franchise-holder) as a summer item.
- McSpaghetti was introduced in the 1970s. Even though it was discontinued in the United States, it's still on the menu internationally, in the Philippines.
- The McLean Deluxe was a burger that was part of the failed McDonald's deluxe line.
- McGratin Croquette is a burger with a patty made up of mashed potatoes, creamed shrimp, and macaroni that has been deep-fried to a golden brown color.
- Hula Burger was a meatless burger introduced in the 1960's by Ray Kroc to McDonald's.
📺 10 McDonald's Menu Items That Even The Staff Won't Eat
📺 10 McDonald's Menu Items That Even The Staff WON'T EAT (Part 2)
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All clips used for fair use commentary, criticism, and educational purposes. See Hosseinzadeh v. Klein, 276 F.Supp.3d 34 (S.D.N.Y. 2017); Equals Three, LLC v. Jukin Media, Inc., 139 F. Supp. 3d 1094 (C.D. Cal. 2015).
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